Blueberry Cinnamon Roll Bake
#mycookbook
Blueberry Cinnamon Roll Bake #mycookbook

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, blueberry cinnamon roll bake #mycookbook. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Blueberry Cinnamon Roll Bake #mycookbook is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Blueberry Cinnamon Roll Bake #mycookbook is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have blueberry cinnamon roll bake #mycookbook using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Cinnamon Roll Bake

#mycookbook:

  1. Make ready 2 packages cinnamon rolls (save the icing)
  2. Take 4 eggs
  3. Prepare 1/2 cup milk
  4. Prepare 1 teaspoon vanilla
  5. Prepare 1 tablespoon cinnamon
  6. Get 1 1/2 cups blueberries
Instructions to make Blueberry Cinnamon Roll Bake

#mycookbook:

  1. Cut cinnamon rolls into bite-size pieces and set aside.
  2. In a bowl, whisk together eggs, milk, vanilla, and cinnamon until well combined.
  3. Place cut up cinnamon rolls into an 8x8 baking dish. Pour blueberries on top followed by the milk mixture.
  4. Bake for 40-45 minutes or until fully cooked. If the top is looking too brown, cover with foil for the remaining time.
  5. Garnish with icing and serve.

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