Kale Stir Fry
Kale Stir Fry

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, kale stir fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kale Stir Fry is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Kale Stir Fry is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook kale stir fry using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Kale Stir Fry:
  1. Get 2 Cups Chopped Kale
  2. Prepare 1 Onion chopped
  3. Get 1 Green chilli
  4. Make ready 1/2 tsp Mustard seeds
  5. Take 1 tsp Cumin seeds
  6. Prepare 1/4 tsp Hing
  7. Make ready 1/4 tsp Turmeric
  8. Make ready 1 tbsp Oil
  9. Prepare 2 tbsp Grated Coconut
  10. Prepare As needed Salt
Instructions to make Kale Stir Fry:
  1. Heat oil in pan once hot add mustard and cumin seeds. Once mustard splutter completely, add chopped onion. - - Once onion sauted add green chilli. Add turmeric and hing. Add salt.
  2. Now add chopped kale and saute for 3 to 5 minutes in low flame. - - Check salt and garnish with grated coconut.
  3. Serve hot with rice or roti.

So that’s going to wrap it up with this special food kale stir fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!