Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, 🍋homemade lemon curd🍋. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
🍋Homemade Lemon Curd🍋 is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. 🍋Homemade Lemon Curd🍋 is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have 🍋homemade lemon curd🍋 using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 🍋Homemade Lemon Curd🍋:
- Make ready 2 eggs
- Prepare 2 egg yolks
- Take 1 lemon of zest
- Get 2/3 cup fresh lemon juice
- Take 1 cup sugar
- Prepare 1 tbsp cornflouer
- Take 2 tbsp unsalted butter
Instructions to make 🍋Homemade Lemon Curd🍋:
- In a non-stick pan, combine lemon juice, lemon zest, sugar, eggs+yolks, butter, cornflour and whisk.
- Cook low heat and stirs continuously so mixture does not lumpy cook until thick enough to hold marks from whisk, and first bubble appears on surface, about 5-6 minutes.
- Remove from heat immediately strain to remove any lumps or bits cooked egg. - - Pour into the clean glass jar, seal and leave to cool completely. Store in the fridge up to 1 month.
So that is going to wrap this up with this exceptional food 🍋homemade lemon curd🍋 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
