Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, deep fried cinnamon crescents. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Deep Fried Cinnamon Crescents is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Deep Fried Cinnamon Crescents is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook deep fried cinnamon crescents using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Deep Fried Cinnamon Crescents:
- Get 1 roll of Pillsbury Big and Buttery crescent rolls
- Prepare Cinnamon sugar
- Prepare Stevia natural sweetener or regular sugar
- Take Deep fryer
Instructions to make Deep Fried Cinnamon Crescents:
- Open crescent rolls and lay out flat
- Cut into strips then roll (whatever thickness you prefer- they will triple in size when fried)
- Toss rolls of dough in a bowl of cinnamon sugar until fully coated
- Drop a few at a time in fryer. Turn every 20 seconds or so until browned then remove from grease
- Sprinkle with stevia or sugar while still hot then serve
So that’s going to wrap this up for this exceptional food deep fried cinnamon crescents recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
