Mexican Pulled Chicken
Mexican Pulled Chicken

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mexican pulled chicken. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Mexican Pulled Chicken is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Mexican Pulled Chicken is something which I have loved my entire life. They are fine and they look fantastic.

Mexican Pulled Chicken is easy to make, super flavorful and the basis for so many delicious meals! Jack recently prepared a wonderful Mexican-themed dinner for us, and this Mexican Pulled Chicken. This Mexican Pulled (or shredded) Chicken is an easy, healthy recipe to add to burritos, tacos, enchiladas, or served as a main course.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mexican pulled chicken using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mexican Pulled Chicken:
  1. Prepare 2 chicken breasts, around 300g worth,
  2. Prepare 4 tbsp Chipotle BBQ sauce,
  3. Get For the chicken dry rub
  4. Make ready 1/2 tsp cayenne pepper,
  5. Make ready 2 tsp smoked paprika,
  6. Get 1 tsp garlic granules,
  7. Make ready 1/2 tsp red chilli flakes,
  8. Get 1 tsp pre-mixed Mexican herb blend, (optional),
  9. Take Salt and white pepper to season,
  10. Take For the broth base:
  11. Make ready 1 pint (500 ml) boiling water,
  12. Prepare 1-2 chipotle Morita dried chillies,
  13. Get 3 guajillo dried chillies,
  14. Prepare 1 cube chicken or vegetable stock,
  15. Get For frying:
  16. Make ready Enough vegetable oil to cover 2mm entire base of the skillet
  17. Make ready Equipment recommended:
  18. Take 1 large cast iron skillet

Shredded chicken in a flavour packed Mexican red sauce. A good Mexican Lagna with pulled chicken is a great recipe to have in your go-to recipe collection! It can be eaten as it is or as part of a brunch, or it can be used in many other recipes. Pulled Chicken Sandwiches Chicken Sandwich Recipes Pulled Chicken Recipes Chicken Pulled Shredded Mexican Chicken (Instant Pot + Slow Cooker)!

Instructions to make Mexican Pulled Chicken:
  1. Stir the chicken/vegetable stock through the boiling water, then add in the dried chilli peppers. Cover in cling film and set aside to infuse for at least an hour. The longer, the better.
  2. Mix together the dry rub ingredients in a bowl or upon a tray then cover the chicken breasts in the mixture evenly so no gaps are showing.
  3. Heat up a large skillet over a medium heat. Add in the oil. Place in the marinated chicken breasts and gently fry on both sides until lightly charred and the spices are cooked off.
  4. Pour in the pre prepared chilli broth by tipping it through a sieve to catch the rehydrated chilli peppers. Set the chillies aside on a chopping board. Bring the stock to a gentle simmer.
  5. Chop up the rehydrated chillies, discarding the stalks. Add them in with the chicken. Simmer away gently until the chicken is cooked right through. Once cooked through using a couple of forks shred up the chicken breasts by pulling them apart and leave the pieces to simmer in the now reduced broth.
  6. Once the broth has almost completely reduced down and soaked into the pulled chicken remove from the heat and stir through the chipotle BBQ sauce, simmer for a couple more minutes and if needed pour in around 50ml water to loosen up the sauce, depending on how dry/saucy you like your pulled chicken. It's now ready to serve! Enjoy. :)

This chicken is super-tender and tossed in. Slow cooked Chicken cooked in lime juice, guajillo and habanero falls apart with the touch of a fork and is perfect for tortillas, enchiladas, tostadas and empanadas. View top rated Pulled chicken mexican recipes with ratings and reviews. pulled chicken with pickled onions and coleslaw, Chicken Enchiladas, chicken enchiladas, etc. Divide the pulled chicken between the slider buns. Place the Mexican crema on a small plate.

So that’s going to wrap it up for this special food mexican pulled chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!