Crepe breakfast
Crepe breakfast

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crepe breakfast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

In a medium-size mixing bowl, whisk together the flour, milk, egg and salt. Heat a large frying pan or wok over medium high heat. When the pan is hot add a teaspoon of butter and lightly coat the surface of the pan with the melted.

Crepe breakfast is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Crepe breakfast is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook crepe breakfast using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crepe breakfast:
  1. Get 100 grams Flour
  2. Take 1 tsp Potato Starch
  3. Prepare 3 tsp Sugar
  4. Take 1 tsp Oil
  5. Prepare 220 ml Milk
  6. Make ready 1 piece Egg

He also requests them for lunch and dinner. Trusted crepe recipes from Betty Crocker. Find easy to make recipes and browse photos, reviews, tips and more. Go French with Alton Brown's foolproof Crepes recipe from Good Eats on Food Network.

Steps to make Crepe breakfast:
  1. Put the Flour and Potato starch in a bowl. Mix well with a whisk. (Eliminates powder crumbs.) After that, put the all ingredients in the bowl and mix it well.
  2. Heat a pan and pour enough dough to cover the bottom of the frying pan. Move the dough that it's spread every across pan. When the dough solidifies, turn over, and cook it. (When the edge of the dough begins to separate from the frying pan, it's time to flip it over.)
  3. During baking other dough, keep the crepe covered with kitchen paper which is moistened with water.
  4. Wrap your favorite fruits, sausages and vegetables and eat.

Add veggies for a savory version; use chocolate and berries for dessert. Whip up a batch of classic French crêpes for a breakfast treat or a delicious dessert. Use this easy crêpe mix to make sweet or savoury pancakes. There's enough for main course and dessert for a. Transfer the crepe to the prepared dish, cover with parchment paper, and put in the oven to keep You can even do savory crepes if sweets aren't your favorite for breakfast!

So that’s going to wrap it up for this special food crepe breakfast recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!