Satay Chicken Curry
Satay Chicken Curry

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, satay chicken curry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Satay Chicken Curry is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Satay Chicken Curry is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook satay chicken curry using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Satay Chicken Curry:
  1. Make ready 8 Boneless Chicken Thighs, Diced
  2. Take 2 tsp Soy Sauce
  3. Take 1 Garlic Clove, finely chopped
  4. Make ready 2 Red Chillis, deseeded and finely chopped
  5. Get 2 tsp Ginger, Grated
  6. Prepare 2 tsp Garam Masala
  7. Take 2 tsp Chinese 5 Spice
  8. Prepare 100 g Smooth Peanut Butter
  9. Take 400 ml Coconut Milk
  10. Prepare 400 g Finely Chopped Tomatos
  11. Take Chopped Coriander (Optional)
  12. Make ready Roasted Peanuts (Optional)
Steps to make Satay Chicken Curry:
  1. Lightly spray a wok with Frylight. Add the diced chicken thighs and fry until slightly golden. Add the soy sauce and Chinese 5 spice and stir to coat. Remove from the pan and set aside.
  2. Add some more frylight to the wok. Add the garlic, chilli and ginger and fry for 1 minute. Add the garam masala and fry for another minute.
  3. Stir in the peanut butter, coconut milk and tomatoes and bring to a simmer.
  4. Return the chicken to the wok and cook for 30 minutes until the sauce has thickened and the chicken cooked through.
  5. Sprinkle chopped coriander and chopped roasted peanuts on top of the curry. Serve with a choice of rice and naan bread. Enjoy!

So that’s going to wrap it up for this special food satay chicken curry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!