Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken sandwiches. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chicken Sandwiches is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Chicken Sandwiches is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chicken sandwiches using 18 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Sandwiches:
- Make ready For the filling:
- Prepare 2 Chicken breasts, cooked, shredded
- Get 1 or half cucumber deseeded (cut in to small chunks)
- Take 1/2 cup Mayonnaise 1/2 cup corn kernel (drained)
- Get Salt to taste Freshly ground black pepper to taste
- Prepare 2 tsp Lemon juice
- Make ready For the assembling:
- Get 1 cucumber cut into sliced
- Take 10 slices Bread, use up to 12 slices, use any type of bread
- Get along with enough butter for spreading and grilling
- Prepare How to cook and make shredded chicken
- Take 3 pounds boneless chicken thighs combination, thighs and breast
- Prepare 1 medium onion, peeled and sliced
- Make ready 4 cloves garlic, peeled and lightly crushed
- Get 1 bay leaf 1 teaspoon salt
- Prepare 1 1/2 teaspoons ground cumin 1/2 teaspoon ground black pepper
- Take Water
- Get 1 chicken cube (optional)
Steps to make Chicken Sandwiches:
- Combine chicken, cucumber chunks, corn kernel, mayonnaise, salt, black pepper to taste and lemon juice in a bowl. Butter the bread and spread half of the slices with the chicken mixture and some lettuce and cucumber. Top with another slice of bread.(you can use any tyep of bread). - Cut into triangle quarters, discarding crusts. They will keep fresh in the fridge for several hours if covered with a damp paper towel.
- Tip: - If you more crunchy your sandwich brush your bread with butter and grilled in a hot griddle when the bread is cool. spread the chicken filling.
- #Cook_Chiken: Combine chicken, onion, garlic, bay leaf, salt, cumin, pepper and chiken cube in a large heavy-bottomed saucepan. Add just enough water to cover the chicken. Turn heat to high, bring to a boil then remove any foam or scum that floats to the top.
- Adjust the heat so that the water simmers very gently around the chicken. Cook until chicken is very tender, about 1-hour. - - Transfer chicken to a cutting board. When it is cool enough to handle, use two forks or your fingers to shred the meat.
- #TO_FINISH: - - After removing the chicken, boil the liquid remaining in the saucepan until it has reduced by one-third, or until its flavor has concentrated. - - Spoon about 1 cup of the concentrated cooking liquid over the shredded chicken and toss to coat. Use within 2 to 3 days.
- Tip: If you add chiken cube check your salt quantity)
So that’s going to wrap this up for this exceptional food chicken sandwiches recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
