Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken chapli kebab #mycookbook. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Chapli kebab #mycookbook is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Chapli kebab #mycookbook is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken chapli kebab #mycookbook using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Chapli kebab
#mycookbook:
- Make ready 1 kg Chicken mince
- Prepare 1 tbsp ginger garlic paste
- Make ready 3 cloves garlic chopped
- Prepare 1 cup fried onions
- Get 1 tbsp garam masala powder
- Take 1/2 tbsp cumin powder
- Get 1 tsp red chilli powder or chilli flakes
- Prepare Half lime
- Get to taste Salt
- Prepare 1/3 tsp black pepper or white pepper
- Take leaves Hand full of fresh coriander, parsley and mint
- Get Oil for fry
Steps to make Chicken Chapli kebab
#mycookbook:
- In a mixing bowl take chicken mince. Add all the ingredients and mix them well. Then use 2-3 white bread slices to keep it binding. Make them in kebab shape. Try to make it thin.
- In a frying pan pour oil. Fry them both side until they are cooked inside. Keep the flame on medium to low. Serve them with mint sauce or any other sauce.
So that is going to wrap it up for this special food chicken chapli kebab #mycookbook recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
