Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cumin fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This cumin beef fried rice was inspired by a Turkish breakfast that I used to love snacking on for lunch. My memories of Turkish breakfast consisted of a few fried eggs, some fried Sujuk (aka Sucuk) which. This recipe makes the perfect #Zeerarice and is the only one you'll need when you want fluffy, perfectly #cookedrice which is #fullofflavor.
Cumin fried rice is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cumin fried rice is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cumin fried rice using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cumin fried rice:
- Take 2 cups rice
- Prepare 1 onion
- Prepare 1 tbsp ginger garlic paste
- Get salt and pepper
- Prepare 1 tbsp cumin powder
- Prepare 2 tbsp vegetable oil
In its simplest form, it is a steamed rice with nice flavor of pan fried cumin seeds (Jeera). When the summer is approaching, I love to meat more leaner meat than favorite pork belly. Although I still believe pork belly is the yummiest part from a pig. This tropical twist will have you dreaming of Hawaiian, white sand Singapore-Style Chicken Fried Rice.
Instructions to make Cumin fried rice:
- Saute the onions till they are translucent
- Add in the ginger garlic paste and cook for a minute
- Add in the rice and the spices/seasoning and give a good mix
- Add water, 1.5 times the measurement of the rice and allow to simmer till all the water is absorbed
- Serve and enjoy
Curry powder adds extra kick to the classic stir-fry combo of. This recipe for jeera rice (Indian steamed cumin rice) will never fail you! You don't need a rice cooker or fancy Once the cumin seeds start spluttering, add the chopped green chilli and drained rice to it. Cumin lamb, when done properly, is very addictive. The lamb cubes are crispy on the surface and buttery I served it with rice and stir fried garlic-sesame greens.
So that is going to wrap this up for this special food cumin fried rice recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
