Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken satay with peanut sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Chicken satay with peanut sauce is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Chicken satay with peanut sauce is something that I’ve loved my entire life. They are nice and they look fantastic.
Thai Chicken Satay skewers with Thai Peanut Sauce - you'll be astonished how easily you can replicate this authentic Thai restaurant favourite! At the risk of sounding totally obnoxious - this is a recipe for Chicken Satay skewers with Thai Peanut Sauce that truly stacks up to your favourite Thai. These chicken satay skewers could taste like shoe leather.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken satay with peanut sauce using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken satay with peanut sauce:
- Make ready 2 chicken breasts
- Prepare Marinade
- Prepare 1/2 small onion, finely grated
- Make ready 1/2 lemon, the zest
- Prepare 2 cloves garlic
- Prepare 1/2 tsp ginger powder
- Prepare 1 tsp cumin
- Make ready 1/4 tsp turmeric
- Take Chili as desired
- Take 2 tbsp soy sauce
- Get 2 tbsp fish sauce
- Make ready 4 tbsp brown sugar
- Take 2 tbsp vegetable oil
- Prepare Peanut sauce
- Take 100 ml peanut butter
- Prepare 100 ml coconut milk
- Take 1 tbsp tamarind sauce
- Prepare 100 ml water
- Make ready 1 garlic clove
- Get 1 tsp sesame oil
- Make ready 1 tbsp brown sugar
- Make ready 1/2 tsp soy sauce
- Take 1 tbsp fish sauce
- Get Chili as desired
Reviews for: Photos of Chicken Satay With Peanut Sauce. This chicken satay is so flavorful, and the peanut dipping sauce just takes these over the top. Then that delicious light char from the flames of the grill gives These juicy chicken skewers always wow kids and adults alike, and the peanut sauce usually disappears in no time. I think out of all Thai food.
Instructions to make Chicken satay with peanut sauce:
- Mix all the ingredients for the marinade in a bowl. Cut the chicken up into small pieces and pop in a bag together with the marinade for at least an hour.
- (Soak wooden scewers in water for at least 30 minutes to avoid them burning up in the bbq)
- Put the chicken pieces onto scewers and bbq or cook in the oven at 225 degrees for about 20 minutes.
- Put all the ingredients for the peanut sauce in a sauce pan and stir while heating it up.
- Serve like they are or plate up with some coconut rice and a salad. Enjoy!
These deliciously spiced grilled chicken skewers are perfect with a sweet-and-tangy peanut sauce. Chicken Satay is a delicious alternative to your standard saucy Thai curries, with chicken marinated in a positively potent mixture of red curry paste and coconut, seared to perfection and served up with peanut sauce. Keep guests coming back for more with this tender and flavorful Chicken satay recipe that is made with Peanut Sauce. Chicken Satay should be a staple in your kitchen with its juicy, marinated skewered chicken layered with flavor all dunked in creamy, intoxicating peanut satay sauce. Satay is a popular restaurant appetizer or dish - but NOW it can be favorite dish made in your kitchen!
So that is going to wrap it up with this exceptional food chicken satay with peanut sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
