Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef biryani. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Beef Biryani is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Beef Biryani is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have beef biryani using 30 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef Biryani:
- Get 1 kg beef with bones
- Make ready 1 kg Basmati /sela rice
- Take 4 Potatoes
- Prepare 2 tbsp g.g paste
- Get 4 Tomatoes chopped
- Make ready 2 cup brown onion
- Get 1 cup ghee or oil
- Prepare 6 Green chillies chopped
- Get 1 tbsp red chilli powder
- Make ready 1/2 tsp turmeric powder
- Get 1 tbsp zeera powder
- Take 1 tsp nutmeg and mice(jaifal,jawatri)powder
- Make ready 1 Bay leaf
- Make ready 6 Green cardamom
- Make ready 2 black cardamom
- Get 3 star anise(badyan ke phool)
- Get 6-7 Cloves
- Make ready 6-7 Black pepper corn
- Take 1 inch piece cinnamon
- Make ready to taste Salt
- Make ready For layering
- Make ready 1/2 bunches Mint and coriander leaves
- Prepare 6 green chilies whole
- Get 6-7 Aaloo bukhara
- Prepare 1 cup Yogurt
- Take 1/2 tsp Zarda color
- Take 1/2 tsp kewra water
- Make ready 1 tbsp chat masala
- Take 1 tbsp biryani masala any brand
- Take 1 tsp garam masala powder
Instructions to make Beef Biryani:
- In a pan add half cup of ghee,add beef fry for 2 minutes.
- Now add g.g paste,tomatoes, bay leaf,green cardamom, black cardamom, cinnamon, cloves, black pepper corn,star anise,red chilli powder, turmeric powder, zeera powder and salt and half brown onion and let it cook for 1 to 2 hours or until beef gets cook completely.
- In a bowl beat yogurt with kewra water and zarda color
- In a plate put dried plum mint and coriander leaves,tomatoes chat masala,garam masala,and biryani masala and set aside.
- Now boil rice with salt and black cumin,strain and set a side
- Now layer the biryani,
- In base beef masala,then pour over yogurt mixture,mint and coriander leaves, chat masala,garam masala,biryani masala,green chilli,brown onion and cooked rice over masala,sprinkle food color,fried onion and remaining ghee.
- Cover tightly and put on high flame for 5 to 6 minutes,then slow the heat and put it on dum for 12 to 15.
- Serve with raita and salad.
- (I used potatoes if you are like it then add it)
So that’s going to wrap it up with this special food beef biryani recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
