Spinach Rice
Spinach Rice

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spinach rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Spinach Rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Spinach Rice is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have spinach rice using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spinach Rice:
  1. Prepare 1 cup basmati rice/rice
  2. Take 1 onion
  3. Make ready 1 cup palak(spinach) leaves
  4. Take 1 inch ginger
  5. Make ready 6-8 garlic cloves
  6. Get 1 green chilli
  7. Take 1 tsp garam masala
  8. Make ready 1 inch cinnemom stick
  9. Prepare 1 black Cardamom
  10. Prepare 3-4 peppercorns
  11. Make ready 2 cloves
  12. Prepare 1 star anise
  13. Take 1 bay leaf
  14. Get to taste Salt
  15. Prepare 1/2 tsp sugar
  16. Take as needed dry fruits (Cashews and raisins) for garnishing
  17. Take 1 tbsp ghee
Steps to make Spinach Rice:
  1. In a pressure cooker add ghee roast cashews and raisins and keep aside.
  2. Grind palak, onion, chilli, ginger and garlic to smooth paste
  3. Add whole spices and saute. Add palak puree and saute till rawness goes
  4. Add washed and soaked rice and saute a minute
  5. Add garam masala, slat, sugar, garam masala and water and pressure cook for a whistle
  6. Garnish with cashews and raisins and serve

So that’s going to wrap this up with this exceptional food spinach rice recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!