Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fish burrito bowl. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fish Burrito Bowl is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Fish Burrito Bowl is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fish burrito bowl using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Fish Burrito Bowl:
- Make ready 2 Cod fillets
- Make ready 1 Onion Diced
- Make ready 1 Pepper Diced
- Get 2 Tsps Fajita seasoning
- Take 150 G Brown rice
- Make ready 2 Tbsps Cherry tomatoes Halved
- Take 2 Tbsps Crushed avocado
- Take 2 Tbsps Dairy free cheese Grated
- Prepare 2 Handfuls salad leaves
- Get Salt and pepper For seasoning
Steps to make Fish Burrito Bowl:
- Cook the rice according to the instructions on the packet - Divide between the two bowls and add in a handful of salad leaves - Sauté the onion and peppers with one teaspoon of the fajita seasoning for 5 minutes in a shallow pan over a medium heat - Divide between the two bowls
- Coat the fish in the remaining fajita seasoning and gently fry for 3 minutes on each side - Cut into chunks and divide between the two bowls - Top the bowls with the cherry tomatoes, avocado and dairy free cheese
So that is going to wrap this up for this exceptional food fish burrito bowl recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
