Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, midweek dinner asian style glazed chicken thighs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Midweek Dinner Asian Style Glazed Chicken Thighs is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Midweek Dinner Asian Style Glazed Chicken Thighs is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook midweek dinner asian style glazed chicken thighs using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Midweek Dinner Asian Style Glazed Chicken Thighs:
- Prepare 8 chicken thighs
- Get 1 tsp cornflour
- Get 1/2 lemon
- Get Red chilli to garnish
- Prepare Salt and pepper
- Make ready Marinade Ingredients
- Take 1/4 cup rice vinegar
- Make ready 3 tbsp honey
- Prepare 1/3 cup soy sauce
- Get 1/4 cup toasted sesame oil
- Make ready 3 tbsp tomato ketchup
- Take 4 cloves garlic, minced
Steps to make Midweek Dinner Asian Style Glazed Chicken Thighs:
- Mix together the marinade ingredients. Pour half of the mixture into a large food bag and add the chicken. Seal the bag, make sure the chicken is all covered then leave in the fridge for an hour.
- Put the chicken into a baking dish. Pour any marinade left in the bag over the chicken. Bake at 200 for 30-45 mins or until the chicken is cooked through. If the coating starts to burn at the end but the chicken isn’t cooked, lay a sheet of foil on top.
- When it’s ready, put the remaining marinade into a saucepan and let it boil for 5 minutes. Turn the heat down and add your corn flour mixed with a little water. Stir constantly as you add it and your sauce should thicken immediately. Add a squeeze of lemon and salt and pepper to taste.
- Serve topped with fresh chilli slices 🌶
So that’s going to wrap it up with this special food midweek dinner asian style glazed chicken thighs recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
