Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, caramel apple bread pudding. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Caramel Apple Bread Pudding is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Caramel Apple Bread Pudding is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook caramel apple bread pudding using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Caramel Apple Bread Pudding:
- Prepare Cinnamon or unsweetened applesauce
- Get 2% milk
- Prepare packed brown sugar
- Get egg substitute
- Make ready vanilla extract
- Make ready ground cinnamon
- Make ready cinnamon raisin bread torn in small pieces
- Make ready granny smith apple peeled and diced small
- Make ready Whipped cream and caramel topping for topping
Steps to make Caramel Apple Bread Pudding:
- Preheat oven to 350.
- In a sprayed 9x13 pan, place bread pieces evenly.
- Combine first six ingredients well and pour over bread in pan.
- Evenly sprinkle apple over all and press down to wet all ingredients.
- Bake 40-50 min or until knife in center comes out clean.
- Serve warm with caramel drizzle and whipped cream.
So that’s going to wrap it up with this exceptional food caramel apple bread pudding recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
