Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cumin potato. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Cumin potato is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cumin potato is something which I have loved my whole life.
Cumin potatoes are a dish that we discovered in the Northern Chinese city of Xi'An. Fragrant and spicy, this vegan potato dish is great as a side or main! Buy us a cup of coffee.
To begin with this recipe, we must prepare a few components. You can cook cumin potato using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Cumin potato:
- Take 1/2 kg potatoes peeled and cut into pieces
- Prepare 2 tsp oil
- Get 1/2 tsp cumin seeds
- Prepare 1/2 tsp red chilli powder
- Take To taste salt
- Get 1/2 tsp turmeric powder
- Prepare 1/2 tsp chat masala
Check if the potatoes are cooked; now add freshly ground roasted mixed spices. If you must use large potatoes, quarter them. Crispy Cumin Potatoes, Currant Cumin Potato Cakes, Hearty Sweet Potato And Corn Chowder, etc. Cumin is a pungent spice with a long history, but it's far more than just a condiment.
Steps to make Cumin potato:
- In a kadhai add oil and cumin seeds. Now add potatoes and roast it. Roast potatoes till lightly golden brown. Add spices and mix well. Cook for two minutes and serve hot.
New research is revealing dozens of potential medicinal properties for the spice. Download Cumin potato stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Roasted Sweet Potatoes with Cinnamon Pecan CrunchMcCormick. garlic powder, sweet potatoes, sea salt, cumin, olive oil, cinnamon. Roasted Sweet Potatoes and CarrotsGood Housekeeping. Place whole potatoes in saucepan with water to cover.
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