Mother's cumin soup
Mother's cumin soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mother's cumin soup. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mother's cumin soup is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mother's cumin soup is something that I have loved my entire life.

This soup is based on a traditional Middle Eastern soup. It's unbelievably healthy and easy to make Add cumin, salt, & pepper then adjust seasonings to taste. A wide variety of cumin soup options are available to you, such as food.

To begin with this particular recipe, we have to first prepare a few components. You can have mother's cumin soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mother's cumin soup:
  1. Take 1 Tbsp flour
  2. Prepare 1 Tbsp oil
  3. Prepare 1 Tbsp cumin
  4. Get 1 onion
  5. Make ready 1,5 l water
  6. Take 1 egg
  7. Get salt
  8. Prepare parsley

This classic soup is quick, easy and healthy. Make double and freeze it or save it for lunch. Stirring through fresh coriander really brings the flavours out. The finished soup has a wonderful creamy texture, especially considering there is no cream or cheese in it.

Instructions to make Mother's cumin soup:
  1. Cook cumin, onion in 1,5 l salty water, for about 10 minutes. Strain after that.
  2. Heat the oil and add the flour, mixing until it becomes a homogenous paste, cook it on small heat about 5 minutes, it has to stay light in color. Pour gradually unto it the strained cumin soup, mix well so it won't have clumps. Cook it about 5 minutes.
  3. Beat an egg. Take the soup from the heat, stirr in the beaten egg in the hot piping soup.
  4. Serve with a sprincle of parsley and a slice - or two - of bread.

Add cumin, salt and freshly-ground pepper. I got a real taste of what most of you have endured this winter. The cumin in the soup helps to tone down the tomato flavour and makes a delicious spicy blend. This is a soup suitable for colder weather, with some chunks of hearty bread and an accompanying simple. Cumin powder is a powerful ingredient used in ancient Ayurveda medicine.

So that’s going to wrap this up for this exceptional food mother's cumin soup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!