Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot and corn in pork soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot And Corn In Pork Soup is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Carrot And Corn In Pork Soup is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook carrot and corn in pork soup using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot And Corn In Pork Soup:
- Make ready 3 large carrot
- Make ready 2 large corn cob
- Make ready 1 1/2 liter water
- Take 5 Potato (optional add on)
- Get 3 tomato (optional add on)
- Get 900 grams pork meat and bone
- Take Season with 1 tsp salt and few dash of pepper
Instructions to make Carrot And Corn In Pork Soup:
- Quick blanch pork bone and ribs then drain
- Put carrot and corn cobs with all pork rib and pork bone and water in preasure cooker on high for 30 minute
- Add salt and simmer for another 1 minute and serve
- Optional serving option,cut the corn from the cob
- Remake this soup with added some potato and tomato today
So that’s going to wrap this up with this exceptional food carrot and corn in pork soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
