Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, raisin and caramel bread pudding. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Raisin and Caramel Bread Pudding is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Raisin and Caramel Bread Pudding is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have raisin and caramel bread pudding using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Raisin and Caramel Bread Pudding:
- Get whole milk
- Take sugar
- Make ready butter
- Make ready full fat cream
- Prepare cherries chopped
- Make ready 2 tbsp raisins
- Make ready cashewnuts chopped
- Make ready almonds grated
- Take Vanilla Essence
- Make ready bread slice crumbs
- Prepare custard powder or cornflour
- Get eggs
- Take honey
Steps to make Raisin and Caramel Bread Pudding:
- Boil milk in a pan with 3 tbsp sugar till partially reduced.Add 2 tsp vanilla custard powder or cornflour to 3 tbsp cold milk.Mix well so that there are no lumps in it.Add 1 tbsp heavy cream to boiling milk. Then add the custard paste and stir continuously till the milk thickens.Add vanilla essence.
- Cut the sides of 4 pieces of bread and coarsely grind. Then soak the crumbs in the hot custard.Meanwhile add 1 tbsp butter in a pan and 2 tbsp sugar.Caramelise sugar till brown.Grease a microsafe glass container with butter and pour the caramelised liquid in it and spread it evenly.Sprinkle chopped nuts and allow it to set.Beat eggs and mix in the custard.Add raisins,chopped cherries and cashewnuts.Pour this over the set caramelised liquid.
- Microwave high power for 5 minutes.Then again 4 minutes.With a sharp knife check whether it is set fully.If the knife comes out clean,it's done.Allow it to cool partially.Then place a plate over it and take it out by turning it over.Drizzle some honey over it and grate few almonds and sprinkle raisins.It can also be served with custard or as it is.
So that’s going to wrap this up with this special food raisin and caramel bread pudding recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
