Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carrot Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Carrot Soup is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook carrot soup using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot Soup:
- Take 850 g carrot peeled and chopped
- Get 1/2 swede peeled and chopped
- Get 4 small potatoes, peeled and chopped
- Take 1 parsnip peeled and chopped
- Get 3 small onions, peeled and chopped
- Prepare 1 chicken stock cube
- Prepare to taste Salt
- Make ready to taste Ground black pepper
- Prepare 1 l water maybe more if needed
- Prepare 50 ml semi skimmed milk
- Prepare Drizzle of Olive oil
- Take Drizzle of Olive oil
Steps to make Carrot Soup:
- Add all the vegetables to the pan along with enough water to cover all the vegetables and. More water can be added along the way if needed.
- Add the stock cube once the pan is boiling. Lower the heat and simmer for 20-30 minutes.
- Blend all the vegetables until it becomes smooth and no longer lumpy.
- Return to the heat and add the milk, a drizzle of olive oil and black pepper. Season with salt if needed.
So that’s going to wrap this up with this special food carrot soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
