Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, carrot gomamiso kinnpira. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrot Gomamiso Kinnpira is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Carrot Gomamiso Kinnpira is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have carrot gomamiso kinnpira using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Gomamiso Kinnpira:
- Prepare 1 carrot (200g)
- Get 1 tbsp sake
- Get 1 tbsp miso
- Get 1.5 tbsp roasted white sesame
- Make ready 1 tbsp cooking oil
Steps to make Carrot Gomamiso Kinnpira:
- Peel and cut the carrot in to 3-4 cm in length, then each in 1cm width. Slice each pieces thinly from the edge into a rectangular shape.
- Mix sake and miso in a bowl
- Heat the oil in a pan and saute the carrot for 3 minutes. Pour the mixture in, sprinkle the sesame and remove from heat.
So that’s going to wrap it up for this special food carrot gomamiso kinnpira recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
