Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, carrot tofu and enoki soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Carrot Tofu and Enoki Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Carrot Tofu and Enoki Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook carrot tofu and enoki soup using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carrot Tofu and Enoki Soup:
- Prepare 2 carrots, peeled and cut
- Prepare 1 pack enoki mushrooms, cut the bottom part, tear into 5
- Prepare 1 pack tofu, cut into a few parts
- Take 2 cloves garlics, smashed
- Get as needed Water
- Make ready Some salt
- Prepare Some pepper
- Get to taste Some chicken powder
Steps to make Carrot Tofu and Enoki Soup:
- Boil the water. Then add the garlics in. Let them boil until fragrant.
- Then add in the carrots. Let them soften a bit.
- Then add in the mushrooms. Let them soften while stiring gently.
- Then add in the seasonings. Taste test.
- Lastly add in the tofu, let it simmer for 2 minutes or 3. Turn off the heat. Serve.
So that is going to wrap this up with this exceptional food carrot tofu and enoki soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
