Pink Sushi Burger πŸ£πŸ”
Pink Sushi Burger πŸ£πŸ”

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pink sushi burger πŸ£πŸ”. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pink Sushi Burger πŸ£πŸ” is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Pink Sushi Burger πŸ£πŸ” is something that I have loved my whole life.

The sushi hamburger is the internet's latest food craze. Sushi Burgers Are The Latest Food Craze For Us To All Get Excited About. And then there's this beautiful pink monstrosity: View this post on Instagram.

To get started with this recipe, we have to prepare a few ingredients. You can cook pink sushi burger πŸ£πŸ” using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pink Sushi Burger πŸ£πŸ”:
  1. Prepare 100 g sushi rice
  2. Make ready 1 tsp haskapa powder
  3. Take 100 ml water
  4. Get 1 avocado
  5. Take Finely sliced carrots
  6. Prepare Finely sliced cucumber
  7. Prepare 2 salmon slices
  8. Prepare Philadelphia cream cheese
  9. Get Rice vinegar
  10. Take Sugar
  11. Prepare Seaweed
  12. Take Sesame seeds

Sushi burgers or "rice burgers" have also been popping up in restaurants everywhere from Australia to NYC. Ive had a sushi burger before. It wasn't exactly like this, but it was amazing. Like legit one of the best meals ive ever had in my life.

Steps to make Pink Sushi Burger πŸ£πŸ”:
    1. Wash 100g of sushi rice until water is clear and soak for 20 minutes
    1. Cook the sushi rice for 15 minutes. Then let it stand with the lid on for 10 minutes. Then cool completely
    1. Season rice with rice vinegar and sugar and add 1 tsp @haskapa
    1. Prepare the filling by finely slicing avocado, carrots and cucumber
    1. Mould the base of the bun using the rice.
    1. Top with seaweed, smoked salmon slice from @tesco, spread 1 tbsp of cream cheese then top with cucumber, avocado and carrot then top

It was on a vegan instagram page. Also the pink stuff is pickled ginger. Basically, this is an affront to sushi and all food. Le principe du sushi burger est simple. Il suffit de remplacer les pains briochΓ©s du burger par du riz vinaigrΓ©, et de garnir le tout en s'inspirant des menus des restaurants japonais.

So that’s going to wrap this up with this special food pink sushi burger πŸ£πŸ” recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!