Caramel Bread Pudding | Eggless & Without Oven | Custard Bread Pudding | Steam Pudding
Caramel Bread Pudding | Eggless & Without Oven | Custard Bread Pudding | Steam Pudding

Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, caramel bread pudding | eggless & without oven | custard bread pudding | steam pudding. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Caramel Bread Pudding

To get started with this particular recipe, we have to first prepare a few components. You can cook caramel bread pudding | eggless & without oven | custard bread pudding | steam pudding using 4 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Bread Pudding | Eggless & Without Oven | Custard Bread Pudding | Steam Pudding:
  1. Get sugar
  2. Take bread (white or brown)
  3. Take milk
  4. Take custard powder, vanilla flavored
Steps to make Caramel Bread Pudding | Eggless & Without Oven | Custard Bread Pudding | Steam Pudding:
  1. Ingredients:
  2. In a pan take ¼ cup sugar and heat on low to medium flame. - stir in between until sugar melts completely. - continue to heat on low flame until the sugar turns golden brown. Our caramelized sugar is ready.
  3. Pour the caramelized sugar into a cake tin or bowl and swrill slightly to coat the wall of the bowl. keep aside.
  4. Now take 5 bread slices, and trim off the sides. - Pulse into crumbs using a mixer jar. make sure to pulse and blend and not make a paste. keep aside.
  5. In a bowl, take 2 cup milk, and ¼ cup custard powder. - mix well until custard powder is well combined.
  6. Transfer the milk mixture into a kadhai, add 1/4 cup of sugar and cook on medium flame until the milk thickens.
  7. Now add in crumbled bread and mix well. - - Continue to cook until the mixture turns thick.
  8. Pour the mixture into the bowl of caramelized sugar.
  9. Take one pan and add 1 glass of water now, place a stand and place the cake tin on the stand. steam for 30 minutes.
  10. Cool completely and refrigerate for 1 hour.
  11. Finally, unmould add enjoy caramel bread pudding.

So that’s going to wrap it up with this special food caramel bread pudding | eggless & without oven | custard bread pudding | steam pudding recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!