Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot bread. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carrot Bread is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Carrot Bread is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have carrot bread using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Bread:
- Make ready 60 g Butter *softened
- Prepare *Note: If you use Unsalted Butter, add 1 pinch of Salt
- Prepare 1/4 cup Caster Sugar
- Take 2 Eggs *room temperature
- Get 1 Carrot (150g) *finely grated
- Make ready 1 cup Self-Raising Flour
- Make ready 1 teaspoon Ground Cinnamon *optional
- Take 1/2 cup Milk
Steps to make Carrot Bread:
- Preheat oven to 170C. Lightly grease a loaf tin or line with baking paper.
- Beat soften Butter and Sugar together in a large bowl until creamy. Add Eggs one at a time, beating well. Add the finely grated Carrot and mix, add Flour, Cinnamon and Milk, and mix well.
- Note: You can add some Sultanas (OR Raisins) and Walnuts to it.
- Spoon the mixture into prepared loaf tin smoothing top. Bake for 50 minutes or until cooked through.
So that is going to wrap it up for this exceptional food carrot bread recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
