Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot cake pancakes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Carrot Cake Pancakes is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Carrot Cake Pancakes is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have carrot cake pancakes using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake Pancakes:
- Get 100 g gluten free self raising flour
- Take 1 tablespoon caster sugar
- Take 1 egg
- Make ready 120 ml dairy free milk
- Prepare 2 tablespoons grated carrot
- Prepare 1 tablespoon chopped walnuts
- Take 1 teaspoon ground cinnamon
Instructions to make Carrot Cake Pancakes:
- Whisk together the flour, sugar, egg and milk - Stir in the grated carrot, walnuts and cinnamon - Add a quarter of the mix into the pan and cook for a couple of minutes on each side
- Repeat until you have cooked all the pancakes - Serve with some whipped coconut cream
So that’s going to wrap it up for this special food carrot cake pancakes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
