Carrot Cake
Carrot Cake

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, carrot cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Carrot Cake is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Carrot Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook carrot cake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot Cake:
  1. Make ready 3 eggs
  2. Prepare 6 tablespoon sugar
  3. Make ready 300 ml (1.5 glasses) milk
  4. Get 3 teaspoon lemon juice
  5. Take 3 carrots
  6. Get 1 teaspoon baking powder
  7. Get 1 teaspoon baking soda
  8. Take 1 teaspoon cinnamon
  9. Get 2 teaspoon vanilla powder
  10. Prepare 2-2.5 glasses flour (you can add as much as you need)
  11. Make ready 1.5 glasses hazelnuts
Instructions to make Carrot Cake:
  1. Peel and grate your carrots
  2. Whisk eggs and sugar
  3. Add milk, lemon juice and carrots and mix them
  4. Sift your cinnamon, baking powder, baking soda vanilla powder and flour (add flour slowly so you can see how much you need) and mix again
  5. Finally add hazelnuts mix them and bake in 180°C preheated oven for 40 mins.

So that’s going to wrap it up for this special food carrot cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!