Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, turkish brownies. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Turkish Brownies is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Turkish Brownies is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have turkish brownies using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Turkish Brownies:
- Make ready 50 g Salted Butter
- Prepare 80 g Double Cream
- Make ready 125 g Dark Chocolate (preferably 70%)
- Take 2/3 cup brown sugar
- Take 2 eggs
- Prepare 1/2 cup cocoa powder
- Prepare 1/2 cup plain flour
- Prepare 2 tbsp Rosewater
- Take 1/4 cup chopped Pistachios
- Get 1/4 cup frozen raspberries
- Get 1/4 cup white chocolate callets
Steps to make Turkish Brownies:
- Preheat oven at 180degree Celsius. On a double boiler, melt cream and butter, remove from heat and add in the dark chocolates. Stir till the chocolate melts and set aside to cool slightly.
- Pour the chocolate mixture in a mixer, stir in the brown sugar till well combined. Add in eggs on at a time and mix well. Gradually add in the cocoa powder and flour and stir the mixture well.
- To the batter, add in Rosewater, pistachios, raspberry and white chocolate till well combined. Pour the batter in a lined 9X9 square pan and bake for 30-40 mins.
- Let cool for 10 mins before slicing and serve.
So that’s going to wrap this up with this special food turkish brownies recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!