Pure Butter Cake
Pure Butter Cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pure butter cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pure Butter Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Pure Butter Cake is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pure butter cake using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pure Butter Cake:
  1. Take 125 g Unsalted pure butter (preferably Lurpak)
  2. Get 2 small eggs
  3. Take 1/2 cup caster sugar
  4. Prepare 2/3 cup milk
  5. Get 1 and 1/4 cup of self raising flour
  6. Get 1 tsp vanilla bean paste
Steps to make Pure Butter Cake:
  1. Preheat oven at 180 Degree Celsius. Cream the butter, sugar and vanilla till fluffy.
  2. Beat in the eggs one by one till well combined. Stir in half of the flour and half of the milk till combined. Repeat with the rest of the flour and milk.
  3. Pour in loaf pan and bake for 35-45mins

So that’s going to wrap it up for this special food pure butter cake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!