Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, coriander chutney for dosa/ idli. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Coriander Chutney for Dosa/ Idli is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Coriander Chutney for Dosa/ Idli is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have coriander chutney for dosa/ idli using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Coriander Chutney for Dosa/ Idli:
- Take 1 large onion chopped
- Get 1 large tomato chopped
- Make ready 6 green chillies
- Get 3 large or 6 small cloves of garlic
- Take 1 handful coriander leaves chopped
- Prepare 1 tbsp oil
- Make ready For Tempering (tadka):
- Get 1/2 tsp mustard
- Get 1/2 tsp urad dal (optional)
- Get 1/2 tsp hing
- Take 1 tbsp oil
- Take Few curry leaves
- Prepare to taste Salt
Steps to make Coriander Chutney for Dosa/ Idli:
- Heat oil and fry onions and garlic till light golden.
- Add green chillies and fry further for a minute. You can increase or decrease chillies as per your taste. Here we get chillies which are not very hot so I have to add a lot.
- Add tomatoes and salt and fry till mushy. Add chopped coriander leaves and saute for a few seconds. Once they start shrinking, switch off flame and let it cool. Grind to a smooth paste and transfer to a bowl.
- Heat oil and fry all items under tadka and pour on top. Let it rest for 5 minutes before serving.
So that’s going to wrap this up with this exceptional food coriander chutney for dosa/ idli recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!