Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, tomato coriander chilli chutney. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Tomato coriander chilli chutney is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Tomato coriander chilli chutney is something which I’ve loved my entire life. They are nice and they look fantastic.
Coriander Tomato Chutney or Green Chutney is a simple and delicious chutney made with tomato, coriander leaves, ginger, garlic and spices. It is a tangy and refreshing condiment which is extremely versatile and goes with nearly everything from samosas to parathas, pulaos or biryanis. Home grown pudina along with fresh coriander leaves and plump, ripe, juicy red tomatoes from farmer's market, sauteed with cumin, green chillis and split gram dal, blended to a coarse paste and tempered with asafoetida and curry leaves.
To begin with this particular recipe, we have to prepare a few ingredients. You can have tomato coriander chilli chutney using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tomato coriander chilli chutney:
- Get 1 bunch chopped coriander leaves
- Prepare 6-8 green chillies
- Take 2 tomatoes
- Prepare 1 tsp Cumin seeds
- Get to taste Salt
Tomato chutney is a type of chutney, native to the Indian subcontinent, prepared using tomatoes as the primary ingredient. The tomatoes can be diced, mashed or pulped. Next add red chilies, cumin and roasted dals as well to a blender Tempering tomato chutney with mustard, curry leaves & red chilli takes it to a new level and adds. Coriander chutney with tomato or green chutney is a delicious & easy chutney prepared with coriander leaves & tomato.
Steps to make Tomato coriander chilli chutney:
- Chop coriander leaves.
- Wash green chillies.
- In mixer add coriander leaves, green chilli, tomato.
- Add salt and cumin seeds in it.
- Grind it yummy chutney ready to be served.
It is refreshing & tangy condiment which goes with nearly everything from samosas to parathas, biryanis to pulaos, etc. It is an integral part of the Indian chaats such as Bhel. Enjoy this colourful and spicy chutney with bread and cheese, for a delicious and light meal. For this recipe and much more cooking inspiration visit Tesco Real Food. Add the tomatoes and blitz until finely chopped.
So that is going to wrap it up for this special food tomato coriander chilli chutney recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
