Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, ray's' lobster & shrimp crostini's with avocado cilantro crema. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
All info on Ray S Lobster Pound in Rye - Call to book a table. View the menu, check prices, find on the map, see photos and ratings. Add to wishlist Add to compare Share.
Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have ray's' lobster & shrimp crostini's with avocado cilantro crema using 22 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA:
- Prepare 1 packages imitation lobster meat or fresh lobster If you have
- Make ready 1 tbsp butter
- Take 1 packages wheat or rye mini bread loaf
- Get 1 tsp olive oil
- Prepare 1 bunch fresh spinach
- Get 1/2 tsp jardin fruit seasoning
- Prepare 1 pinch garlic salt
- Make ready 1 tsp minced garlic (jar)
- Prepare 1 pinch red pepper flakes
- Prepare 3/4 lb cooked shrimp
- Get cilantro crema
- Prepare 1 bunch cilantro
- Make ready 1 cup sour cream
- Take 1 tsp jardin fruit seasoning
- Get 1 tbsp mayonnaise
- Make ready 1 avacado
- Prepare 1 tsp salt
- Take 1 pinch black pepper
- Prepare 1 bunch green onions
- Take 3/4 jalapeno
- Make ready 1/2 lime
- Take 1 pinch garlic salt
Use them in commercial designs under lifetime, perpetual & worldwide rights. C-Ray Lobster، بار هاربور صورة: C-Ray Lobster - يمكنك الاطلاع على مقاطع فيديو وصور فوتوغرافية غير متحيزة يبلغ صورة فوتوغرافية: "C-Ray Lobster". من تعليق: Heerlijk!! Download Lobster logos stock vectors at the best vector graphic agency with millions of premium high quality, royalty-free stock vectors, illustrations and cliparts at reasonable prices. Lobsters are a family (Nephropidae, sometimes also Homeridae) of large marine crustaceans. Lobsters have long bodies with muscular tails, and live in crevices or burrows on the sea floor.
Instructions to make Ray's' LOBSTER & SHRIMP CROSTINI'S WITH AVOCADO CILANTRO CREMA:
- preheat oven to 375
- line a baking tray with foil and place your mini breads on there. You want a medium crunch crostini so youll need to keep an eye that they don't burn, they bake very fast. bake till crisp about 5 minutes or so
- wash your lobster and shrimp & pat all excess water. chop your lobster & shrimp into small bite size pieces.
- heat a small skillet with butter Olive oil & garlic add in your lobster and seasonings cook for about 3 minutes do not overcook.Lobsters already precooked.
- to make your crema cut your avocado dice jalapeno & green onions. I like to use the cuisinart for a really smooth consistency. But if you don't have one you can use a blender and or mix by hand. Add all ingredients & seasoning and blend well all ingredients together. Add to a bowl and a splash of lime juice.
- Now to assemble your crostini just smother some dressing on crostini top with lobster & shrimp mixture and top with a couple slices of washed and dried fresh spinach.ENJOY!!
- GREAT FAST APPETIZER
This article is about the raw version. For the cooked version, see Lobster. O., Sharks & Rays of the Atlantic and Gulf of Mexico, Spices. Net Decompiler, and many more programs. View the menu for C-Ray Lobster and restaurants in Bar Harbor, ME.
So that’s going to wrap this up with this exceptional food ray's' lobster & shrimp crostini's with avocado cilantro crema recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
