Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, corn bread(chimodho). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Corn Bread(chimodho) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Corn Bread(chimodho) is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have corn bread(chimodho) using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Corn Bread(chimodho):
- Make ready 2 cups plain flour
- Get 1 cup mealie meal
- Get 1/2 cup white sugar
- Take 31/2 tspn baking powder
- Prepare 1/3 cup melted butter
- Prepare 1/2 tspn salt
- Prepare 1 tspn turmeric (optional)
- Prepare 2 eggs
- Take 11/2 cup milk
- Make ready 2 tspn vanilla extract
Steps to make Corn Bread(chimodho):
- Preheat oven at 180°
- In a bowl, add eggs,melted butter, vanilla essence and whisk to combine.
- Next mix all dry ingredients together.
- Add dry ingredients to wet ingredients bit by bit combining using a hand mixer
- Next add milk bit by bit combining everything together.
- Grease a loaf tin and add the batter to it,let it rest for 15minutes.
- Now transfer it to the oven and bake for 30minutes or until if a toothpick is placed in the center it comes out clean.
- Set aside
So that’s going to wrap this up for this exceptional food corn bread(chimodho) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
