Mocha Cupcakes
Mocha Cupcakes

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mocha cupcakes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mocha Cupcakes is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mocha Cupcakes is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook mocha cupcakes using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mocha Cupcakes:
  1. Make ready For the cake
  2. Make ready 140 g unsalted butter, room temp
  3. Get 140 g light muscavado sugar
  4. Prepare 160 g self raising flour
  5. Take 2 TBSP espresso coffee
  6. Take 3 eggs
  7. Make ready For the mocha icing
  8. Make ready 175 g unsalted butter, room temp
  9. Take 200 g icing sugar
  10. Take 3 tsp espresso coffee
  11. Make ready 50 g dark chocolate, melted
Steps to make Mocha Cupcakes:
  1. Prepare your cupcake tray by lining each case with a muffin case. Preheat your oven to 170 degrees fan.
  2. Make the cake: Place the butter and sugar into a free standing mixer and beat well for 5 minutes until creamy and moussey. Add each egg one at a time, beating for at least 2 minutes for each egg.
  3. Add the flour and espresso and folding in gently, being careful not to knock out any of the air. Check the taste that it is to your liking/strength. Divide this mixture between the 12 cupcake cases and bake for around 17-18 minutes or until a skewer comes out clean and the cakes are lightly golden. Leave to cool completely on a wire rack
  4. Next, make the buttercream. Place the softened butter and icing sugar into your free standing mixer and beat well until completely smooth. Add in your coffee, mix well and check the taste is to your strength. Next, add the melted chocolate and beat in well.
  5. Pipe the buttercream on top of your cooled cakes and enjoy!!

So that’s going to wrap it up for this exceptional food mocha cupcakes recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!