Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, caramel apple crumble. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Caramel Apple Crumble is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Caramel Apple Crumble is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook caramel apple crumble using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Apple Crumble:
- Prepare For the fruit:
- Prepare apples peeled, cored and diced
- Prepare dairy free caramel sauce
- Prepare For the topping:
- Make ready gluten free flour
- Get gluten free oats
- Prepare brown sugar
- Take dairy free spread
- Prepare cinnamon
Instructions to make Caramel Apple Crumble:
- Preheat the oven to 180 oC - Place the diced apple and caramel sauce in a shallow pan over a medium heat - Cook for 5 minutes until the apples start to soften - Divide the caramel apples between two individual casserole dishes
- Stir together the flour, oats, brown sugar and cinnamon - Rub in the dairy free spread until it resembles bread crumbles - Sprinkle over the top of the caramel apples
- Bake in the oven for 25 minutes - Serves with a scoop of dairy free ice cream
So that is going to wrap this up for this exceptional food caramel apple crumble recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
