Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, orange buttercake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Orange Buttercake is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Orange Buttercake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have orange buttercake using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Orange Buttercake:
- Prepare 140 grams butter
- Prepare 140 grams caster sugar
- Make ready 2 large egg
- Make ready 140 grams self raising flour
- Prepare 3 tbsp milk
- Prepare 1 tbsp orange zest into the batter
- Take filling
- Make ready 140 grams icing sugar
- Get 100 grams butter
- Prepare 3 tbsp marmelade and orange jeez
Steps to make Orange Buttercake:
- Preheat oven 180 C, whisk melted butter and sugar untill fluffy then add in the egg, flour,milk then fresh orange zest, mix well
- Buttered and pour the batter all in and Bake at 180 C for 20 to 25 minute, once done let it cool
- FOR THE FILLING,beat the butter with icing sugar till its fluffy
- Once cake ready cut into half spread the icing on one side and spread mermalade on the other side then assamble then springkle with orange zest and icing sugar
So that is going to wrap it up with this exceptional food orange buttercake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
