Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, lemon cilantro salmon patties. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Lemon Cilantro Salmon Patties is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Lemon Cilantro Salmon Patties is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lemon cilantro salmon patties using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Cilantro Salmon Patties:
- Get red or pink salmon remove bones
- Prepare lemon juice
- Get cilantro paste
- Make ready saltine crackers crushed
- Take horseradish
- Make ready salt
- Take ground black pepper
- Get lemon pepper
- Take olive oil
- Get mustard
- Take eggs
Steps to make Lemon Cilantro Salmon Patties:
- Remove bones from all 3 cans of salmon. Add meat to a medium sized mixing bowl.
- Crush one package of saltine crackers and add to the bowl with the salmon and mix thoroughly. It's best to use your hands and not a spoon.
- Add eggs, lemon juice, cilantro paste, mustard, lemon pepper, salt and ground black pepper to a small mixing bowl and mix thoroughly.
- Add the egg mixture to the salmon and crackers and use your hands to thoroughly mix all the ingredients.
- In a medium skillet heat the olive oil, you will need enough to cover the bottom and come about halfway up the patties once they are placed in the skillet.
- Use your hands to make small balls of the salmon mixture. Flatten the balls with your palms to make a party. If you want thick patties use bigger balls, if you want thinner patties make smaller balls.
- Once the oil is heated add your patties to the skillet. Brown on one side and then flip. You do not want to flip them more than you have to, usually 3-5 minutes per side depending on the heat of the oil.
- Serve immediately.
So that’s going to wrap this up for this exceptional food lemon cilantro salmon patties recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!