Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, elizabeth's cherry pie dessert. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
· These cherry pie bars are tasty and pretty! A homemade dessert that is easy to make and slices up and serves perfectly! No-Bake Cherry Yum Yum is the most classic of the Yum Yum desserts.
Elizabeth's Cherry Pie Dessert is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Elizabeth's Cherry Pie Dessert is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook elizabeth's cherry pie dessert using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Elizabeth's Cherry Pie Dessert:
- Take 1 stick (or less) margarine
- Make ready 1 cup sugar
- Prepare 1 cup flour
- Take 1 1/2 tsp. baking powder
- Prepare 1/4 tsp salt
- Prepare 1/2 cup milk
- Take 1 can cherries, drained
- Take 3/4 cup sugar
Our daughter is getting married next spring and I'm already looking for easy breakfast or dessert recipes that I can make when our house. This fabulous fruit dessert is easy as—you guessed it—pie. Who knew DIY crust and filling were so simple? Spoon the cherry pie filling over the cheesecake fluff then sprinkle on the white chocolate shavings.
Steps to make Elizabeth's Cherry Pie Dessert:
- Melt margarine in baking pan.
- Combine 1 cup sugar, flour, baking powder, salt and milk in bowl, mixing well.
- Spoon into baking pan.
- Mix cherries with 3/4 cup sugar and 1 cup water, stirring to dissolve sugar.
- Pour over batter. Do not stir.
- Bake at 350 degrees until brown.
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