Coriander Raita
Coriander Raita

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, coriander raita. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Coriander Raita is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Coriander Raita is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have coriander raita using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Coriander Raita:
  1. Prepare 1 cup curd
  2. Prepare to taste Salt
  3. Get To taste roasted jeera powder
  4. Prepare As needed coriander leaves
Steps to make Coriander Raita:
  1. Beat curd, add salt and jeera powder.
  2. Add coriander leaves.
  3. Serve with paratha or chapati.

So that’s going to wrap it up with this exceptional food coriander raita recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!