Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamy rice cilantro lime. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy rice cilantro lime is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Creamy rice cilantro lime is something that I have loved my entire life.
Reviews for: Photos of Lime Cilantro Rice. This Cilantro Lime Avocado Rice is also very versatile - add some tomatoes and/or corn to simmer with your rice, stir in some cheese when its all Wrap it all up in a taco, burrito or use as the base of taco salad. Any way you devour this Creamy Cilantro Lime Avocado Rice, you won't want to stop.
To begin with this recipe, we must prepare a few components. You can cook creamy rice cilantro lime using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Creamy rice cilantro lime:
- Take 2 cups uncooked Basmati rice
- Prepare 3 cups vegetable broth
- Make ready 1 cup water
- Make ready 1 white or yellow onion
- Prepare 1 clove garlic more if you prefer
- Take Olive oil to sauté
- Make ready Zest and juice from two limes
- Make ready 1/2 bunch cilantro washed and stems removed so you just are using the leafy part
- Make ready 1 can evaporated milk or heavy cream
- Make ready to taste salt and pepper
- Prepare Butter to season
- Take Shredded cheddar cheese for top if you like
Cilantro lime rice made well is irresistible. As in, "as soon as you finish one batch, you'll want to make another" irresistible. Or, "take your hands off my Tips for making the best ever cilantro lime rice? First, use basmati long grain rice.
Steps to make Creamy rice cilantro lime:
- Cook first three ingredients on stove just like you are cooking rice with package directions, but use the vegetable broth and water.
- Above picture is how mine turned out Then allow to cool
- In sauté pan, sweat onions and garlic
- Add to that lime zest and cilantro. Looks like this when done
- Cook just a liitle longer and add all juice from the two limes
- Once the sautéed mixture has cooled a bit, place all in a food processor or blender
- Once in food processor, blend slowly and start adding the milk, or cream if you choose, to the onion and cilantro mixture. Mine came out like this
- Now take the cooled cooked rice, put in a casserole dish for the oven large enough for all ingredients
- The combine all together in a prepared casserole dish. Stir in some shredded cheddar cheese if you like and maybe some pads of butter. I like to add some cheddar cheese to the top and a little Panko for crunch. This is what mine looked like just before the oven
- Cook in center of oven 350 degrees for about 15 - 20 minutes done. Enjoy.
It's more aromatic than plain rice and the flavor complements the. The BEST Cilantro lime rice recipe is full of flavor, easy to make and pairs well with Mexican, Tex-Mex, Indian and Asian dishes! Plus, tips on storing, reheating Cilantro Lime Rice - Nothing plain or boring about this flavorful green rice recipe! It's easy to make and a great side side for Mexican, Tex-Mex. I have them on eggs, rice bowls, bagels, toast, breakfast, lunch, dinner, you name it!
So that is going to wrap it up with this special food creamy rice cilantro lime recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!