Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, open steak polenta sandwich with asparagus and horseradish. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Open steak polenta sandwich with asparagus and horseradish is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Open steak polenta sandwich with asparagus and horseradish is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have open steak polenta sandwich with asparagus and horseradish using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Open steak polenta sandwich with asparagus and horseradish:
- Get 10 oz ribeye steak
- Take 500 g cooked polenta sliced into 4 thin sheet
- Prepare 130 g asparagus
- Take 40 g parmesan
- Prepare 2 tbsp capers
- Make ready Salt
- Get Black pepper
- Get Horseradish sauce
- Prepare Side salad
- Get Olive oil
Instructions to make Open steak polenta sandwich with asparagus and horseradish:
- Trimm the ends of asparagus and brush it with olive oil. Cut polenta into thin sheets or just cook it from scratch making thin layer. Brush polenta with olive oil
- Heat up bbq. I like it hot for steak, medium for asoaragus and polenta reguires hot grill as well and oil to not let it stick to it. It took more less the same time to cook it these 3 things I cooked steak to medium and let it to rest. I turned polenta after 3 min, the same as steak. Season the steak
- Brush polenta with horseradish sauce. Slice up steak after few min. of resting. Cut asparagus in 2. Put it on polenta together with capers and sprinkle with parmesan. Close the lid in bbq and cook it few min further to melt parmesan
- Serve it with side salad. I had mine with 'beetroot' salad
So that is going to wrap it up with this exceptional food open steak polenta sandwich with asparagus and horseradish recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
