Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, beef kaleji. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Kaleji is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Beef Kaleji is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef kaleji using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Kaleji:
- Get 1/2 kg beef kaleji
- Prepare 2 large onion
- Prepare 1/2 cup oil
- Prepare 1 tomato1tsp lal mirch powder
- Prepare 1 tsp red chilli flakes
- Prepare 1 tbsp dhanya powder
- Take 1/2 tsp garam masala powder
- Make ready 1/2 tsp haldi powder
- Prepare 2 tbsp ginger garlic paste
- Get Hara dhanya
- Get Green chilli
- Get to taste Salt
Steps to make Beef Kaleji:
- Pateeli mein oil daal kar onion cut kar ke daal dain
- Jab light brown ho jae to os mein kaleji aur ginger garlic paste daal kar thora bhoon lain
- Phr is mein mirch powder,dhanya powder, salt, haldi powder, daal kar achi tarha mix krain
- Phr tamatar bhi daal dain aur cover kar ke cook kar lain.
- Jab kaleji gul jae oil opper ajae to garam masala powder daal kar mix krain
- Hara dhsnya green chilli daal kar serve krain.
So that’s going to wrap this up for this exceptional food beef kaleji recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
