Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, babi kecap - sweet soy pork. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Babi Kecap - Sweet Soy Pork is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Babi Kecap - Sweet Soy Pork is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have babi kecap - sweet soy pork using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Babi Kecap - Sweet Soy Pork:
- Prepare 500 gram diced pork
- Make ready 1 large onion, sliced
- Make ready 3 cloves garlic, minced
- Prepare 3 cm ginger, thinly sliced
- Take 1 star anise
- Get 1/2 tsp ground nutmeg
- Get 1 tsp ground white pepper
- Take 1 tsp salt
- Get 4 tbsp oil
- Get 4 tbsp sweet soy sauce
- Get 1 cup water
- Make ready 3 stalks spring onion, cut lengthwise
Instructions to make Babi Kecap - Sweet Soy Pork:
- Sauté ginger, onion, star anise and minced garlic for 5 minutes over medium heat until the onions are soft.
- Add diced pork. Mix and coat the pork with the sweet soy sauce, salt, ground nutmeg and white pepper. Then add the water and cook on low heat with a lid on and let cook until the sauce reduces and thickness. Then add spring onions, cook for about a minute or so. Then turn the heat off.
- Serve with a nice warm jasmine rice.
So that’s going to wrap it up with this exceptional food babi kecap - sweet soy pork recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
