Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef shawarma. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Beef shawarma is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Beef shawarma is something which I’ve loved my entire life.
Beef Shawarma Wrap is a popular street food especially in the Middle East. Its made with flank steak What is shawarma? It's a street-food classic that's basically grilled beef or chicken heavily.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beef shawarma using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef shawarma:
- Prepare 3 Lebanese bread
- Take 5 tbsp mayo
- Prepare 2 tbsp ketchup
- Make ready Lemon juice
- Make ready Cabbage
- Make ready Grilled Beef
- Make ready Pepper
Yo can use any type of meat: beef, chicken or lamb. Lebanese Beef Shawarma with Tarator Sauce. This Beef Shawarma comes from Lebanon and it has everything you need. Tender meat, veggies, and a splendid Tarator sauce!
Instructions to make Beef shawarma:
- Shred your beef and add seasoning and little oil pepper and fry it on a low heat
- Cut your cabbage and wash it with vinegar and water
- Mix your mayo ketchup and lemon juice
- Take one bread and assembly the cabbage beef and mayo mixture on it
- Wrap gently and grill on an electric grill
Shawarma is like the ultimate on the go meal with thinly-sliced meat wrapped in a pita bread with veggies and tahini sauce added. Homemade beef Shawarma can be just as delicious as the crispy and juicy street food you know and love in the middle east. It is a Middle-Eastern spiced beef served with fresh veggies and tahini sauce. Remove the beef to a rimmed baking sheet or bowl and shred with two forks. Add about ½ cup of the reserved cooking liquid to the shredded beef.
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