Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fried beef. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fried Beef is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Fried Beef is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have fried beef using 8 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Fried Beef:
- Make ready 3/4 Kg Beef
- Get 1 Green pepper
- Get 1 Onion
- Make ready 3 Tomatoes
- Get 2 cubes Royco
- Get 1/2 tspn of salt
- Make ready 1 Bunch Corriandor leaf
- Prepare 2 pieces garlic
Steps to make Fried Beef:
- Cut and wash your beef using running water
- Transfer into a clean sufuria and boil for 45 minutes..
- Cover well and boil untill tender
- Put somewhere to cool
- Transfer the liquid to another bowl….should not be discarded not to lose the nutrients
- Put the beef into the jiko with no liquid
- Add your well chopped onion to the beef mixture
- Add your garlic well crushed,green pepper,Tomatoes.
- Cover and simmer for 5minutes….
- Turn well then add the preserved liquid
- Cover to simmer for 20 minutes then add Royco cubes
- Turn for 5minutes then remove
- Add Corriandor leaves as it cools
- Serve with a vegetable and Ugali or any of your choice
So that is going to wrap it up for this exceptional food fried beef recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
