Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mala beef tomato noodles. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mala Beef Tomato Noodles is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Mala Beef Tomato Noodles is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mala beef tomato noodles using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mala Beef Tomato Noodles:
- Get 2 packs instant Korean noodles
- Get 300 ml water
- Prepare 5 big spoons tomato paste
- Take 3 big spoons fried garlic flakes
- Prepare 1 big spoon butter
- Take 1/2 small spoon cumin
- Get 1 spoon mala powder
- Get 2 big spoons white vinegar
- Take 1 cube chicken or beef stock
- Take Beef
- Get 150 g minced beef
- Prepare Sprinkle of cumin
- Prepare Sprinkle of salt
- Make ready Sprinkle of oregano
- Prepare Sprinkle of paprika
- Get Sprinkle of mala
Steps to make Mala Beef Tomato Noodles:
- Put the noodles in boiled water and leave till cooked
- In a bowl mix beef with sprinkle of salt, oregano, paprika, mala and cumin and all ingredients blend well
- In frying pan add butter, stock cube and fried garlic and mix until butter start to boil then add beef and start to steer until beef is brown then add tomato paste, cumin, mala and vinegar and mix all well on medium heat
- Add water and put on high heat, and leave to simmer untill sauce become thickened
- Add cooked noodles to the beef sauce and mix well, and serve hot
So that’s going to wrap this up with this exceptional food mala beef tomato noodles recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!