Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef biryani. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Beef Biryani is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Beef Biryani is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have beef biryani using 30 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef Biryani:
- Get 1 kg beef with bones
- Prepare 1 kg Basmati /sela rice
- Take 4 Potatoes
- Make ready 2 tbsp g.g paste
- Make ready 4 Tomatoes chopped
- Take 2 cup brown onion
- Get 1 cup ghee or oil
- Get 6 Green chillies chopped
- Take 1 tbsp red chilli powder
- Get 1/2 tsp turmeric powder
- Make ready 1 tbsp zeera powder
- Prepare 1 tsp nutmeg and mice(jaifal,jawatri)powder
- Make ready 1 Bay leaf
- Make ready 6 Green cardamom
- Get 2 black cardamom
- Prepare 3 star anise(badyan ke phool)
- Prepare 6-7 Cloves
- Get 6-7 Black pepper corn
- Get 1 inch piece cinnamon
- Get to taste Salt
- Get For layering
- Prepare 1/2 bunches Mint and coriander leaves
- Make ready 6 green chilies whole
- Make ready 6-7 Aaloo bukhara
- Take 1 cup Yogurt
- Take 1/2 tsp Zarda color
- Take 1/2 tsp kewra water
- Take 1 tbsp chat masala
- Take 1 tbsp biryani masala any brand
- Prepare 1 tsp garam masala powder
Instructions to make Beef Biryani:
- In a pan add half cup of ghee,add beef fry for 2 minutes.
- Now add g.g paste,tomatoes, bay leaf,green cardamom, black cardamom, cinnamon, cloves, black pepper corn,star anise,red chilli powder, turmeric powder, zeera powder and salt and half brown onion and let it cook for 1 to 2 hours or until beef gets cook completely.
- In a bowl beat yogurt with kewra water and zarda color
- In a plate put dried plum mint and coriander leaves,tomatoes chat masala,garam masala,and biryani masala and set aside.
- Now boil rice with salt and black cumin,strain and set a side
- Now layer the biryani,
- In base beef masala,then pour over yogurt mixture,mint and coriander leaves, chat masala,garam masala,biryani masala,green chilli,brown onion and cooked rice over masala,sprinkle food color,fried onion and remaining ghee.
- Cover tightly and put on high flame for 5 to 6 minutes,then slow the heat and put it on dum for 12 to 15.
- Serve with raita and salad.
- (I used potatoes if you are like it then add it)
So that is going to wrap it up with this special food beef biryani recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
