Thandai is a traditional mix dryfrurits drink
Thandai is a traditional mix dryfrurits drink

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, thandai is a traditional mix dryfrurits drink. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Thandai is an Indian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, vetiver seeds, cardamom, saffron, milk and sugar. It is native to India and is often associated with the Maha Shivaratri and Holi or Holla. Thandai is a refreshing summer drink popular in India and is always served during This mix of spices and nuts is then mixed with milk along with sugar, saffron and rose water.

Thandai is a traditional mix dryfrurits drink is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Thandai is a traditional mix dryfrurits drink is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have thandai is a traditional mix dryfrurits drink using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Thandai is a traditional mix dryfrurits drink:
  1. Take cashew nuts
  2. Get pistachios
  3. Prepare thandai powder
  4. Get green cardamoms
  5. Make ready muskmelon seeds
  6. Make ready some rose petals
  7. Prepare chilled milk
  8. Make ready raisins
  9. Take sugar (more or less if ur chioses)
  10. Prepare almonds soak in water for 4 hours

The recipe is super simple to make and and Thandai is often mixed with 'bhang' to make an intoxicating drink. Thandai (Spiced Festival Drink with Saffron and Dry fruits). Thandai is an Indian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, vetiver seeds , cardamom, saffron. Thandai is a sweet and spicy cooling drink which boosts your immunity!

Instructions to make Thandai is a traditional mix dryfrurits drink:
  1. First take soaked almonds,peel it
  2. In a mixer blender put muskmelon seeds, cashew nut, 12 pieces pistachios, raisins 2tbsp milk, rose petals, sugar now blend it make a fine puree.
  3. Chopped remaining pistachio.
  4. In a mixing bowl add prepared puree, milk,thandai powder mix it nicely.
  5. Now take a serving glasses and pour and last garnish with some chopped pistachio.
  6. You can also add bhang according to your choice but I din't used.

This drink is also quite filling. First: Instant Powder Mix Thandai Second: Traditional Thandai. I've also mentions the substitutes of the ingredients that I've used in. thandai recipe with step by step photos & video. easy recipe of refreshing thandai drink for holi festival. thandai is a traditional cooling drink popular in the northern parts of india. thandai is made with a mix of dry fruits, seeds and a few spices. Thandai is a drink served during the festival. The poppy seeds and other spices in the drink cause a cooling/freshening effect after For a larger batch of the spice mix.

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