Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef burgers. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Burgers is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Beef Burgers is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have beef burgers using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Beef Burgers:
- Take olive oil
- Take 1 red onion, chopped and cooked
- Make ready 500 g minced beef
- Prepare 1 egg
- Get breadcrumbs
- Make ready 1 tbsp tomato ketchup
- Get 1 tbsp worchestershite sauce
- Take 1 tbsp dijon mustard
- Get salt
- Make ready 1 tsp oregano
- Take 6 burger buns
- Get cheese
- Get lettuce
Steps to make Beef Burgers:
- Preheat the oven to 200C
- Mix together the onion, beef, egg, breadcrumbs, ketchup, Worcestershire sauce, mustard, salt and oregano in a bowl
- Separate into 6 even portions and mould into each portion in to a burger
- Heat a frying pan on a medium heat and sear the burgers on each side for 2 minutes on each side (this may need to be done in batches)
- Then cook the burgers in the oven for 6-8 minutes or until cooked throughout. For the last couple of minutes, add the cheese on top of the burger and let it melt.
- Stack the burger. First, the base of the burger bun, then lettuce, the burger/cheese and the burger top.
So that is going to wrap it up with this exceptional food beef burgers recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
